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Live Vacancies

Our live vacancies offer a diverse range of positions across various industries, providing the perfect launchpad for your career. Whether you’re just starting out or looking to enhance your skills, our apprenticeships combine hands-on experience with top-notch education, ensuring you gain the knowledge and expertise needed to excel in your chosen field.

Explore our current openings and take the first step towards a successful and rewarding career today.

L2 Commis chef Apprentice

Summary

What we offer: a unique working environment catering for professional footballers, senior management, support staff & guests.

Posted date: 18th March 2026
Employer: VENUE CATERING PARTNER LTD
Location: KCOM Stadium, Anlaby Road, Hull, HU3 6HU
Wage: £15,392 a year
Training Course: L2 Commis Chef Apprenticeship
Hours: 37 Hours a Week
Possible Start Date: 1st May, 2026
Duration: 15 Months
Positions Available: 1

Work

As an apprentice, you’ll work at a company and get hands-on experience. You’ll gain new skills and work alongside experienced staff.

What you’ll do at work

Preparing fresh food.
Putting emphasis on the highest quality nutrition.
Fueling players for match day.

Where you will work

KCOM Stadium, Anlaby Road, Hull, HU3 6HU

Training

An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.

College or training organisation

TEC PARTNERSHIP

Your training course

Commis chef

Equal to Level 2 (GCSE)

Course contents

As an apprentice Commis Chef, you will learn the essential foundations of professional cookery while working under the guidance of experienced chefs. You will develop the practical skills, knowledge, and behaviours required to operate effectively in a professional kitchen environment. This role is designed to build your confidence, competence, and understanding of how each kitchen section functions, helping you discover the areas where your interests and talents lie.

Throughout your apprenticeship, you will gain hands-on experience preparing ingredients, cooking dishes, and supporting service across multiple sections. You will learn how to work efficiently, safely, and hygienically while contributing to the overall success of the kitchen team.

Your training plan

Level 2 Commis Chef
One day per week release to attend college
Training delivered by East Riding College

Qualifications

Desired qualifications

GCSE Maths and English (Grade 4 or above) desirable

Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.

Skills

Communication skills
Attention to detail
Customer care skills
Problem solving skills
Logical
Team working
Initiative
Patience

About the provider

We are looking for the a student either second or third year that displays a genuine interest in food, shows creative flair compared to their fellow students, someone who is always punctual & in the correct whites, who is out going (being able to communicate with players & staff is key as we operate a fully open kitchen) and willing to learn and develop their kitchen skills.

After this apprenticeship

A full-time position will be appointed to the appropriate candidate.

How to apply

To apply please email: [email protected]

Closing date

20th April, 2026

L2 Commis Chef Apprenticeship

Summary

A Level 2 Commis Chef Apprenticeship lets you kickstart a career in a professional kitchen. You’ll gain hands-on experience preparing dishes, learn from experienced chefs, and build key skills while earning. It’s an exciting first step into the hospitality industry.

Posted date: 19th March 2026
Employer: Garbutts Bar
Location: PRINCES HOUSE, WRIGHT STREET, HULL, HU2 8HX
Wage: £12,480 a year
Training Course: L2 Commis Chef Apprenticeship
Hours: 30 Hours Per Week
Possible Start Date: 1st May, 2026
Duration: 15 Months
Positions Available: 1

Work

As an apprentice, you’ll work at a company and get hands-on experience. You’ll gain new skills and work alongside experienced staff.

What you’ll do at work

Prepare and cook basic dishes under the guidance of senior chefs
Maintain high standards of food safety, hygiene, and cleanliness
Assist with kitchen organisation, including stock and ingredient prep
Work as part of a team to ensure smooth and efficient kitchen service

Where you will work

PRINCES HOUSE, WRIGHT STREET, HULL, HU2 8HX

Training

An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.

College or training organisation

TEC PARTNERSHIP

Your training course

Commis chef

Equal to Level 2 (GCSE)

Course contents

Your training plan

Level 2 Commis Chef
One day per week release to attend college
Training delivered by East Riding College

Qualifications

Desired qualifications

GCSE Maths and English (Grade 4 or above) desirable

Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.

Skills

Communication skills
Attention to detail
Customer care skills
Problem solving skills
Logical
Team working
Initiative
Patience

About the provider

After this apprenticeship

A full-time position will be appointed to the appropriate candidate.

How to apply

L2 Commis Chef Apprenticeship – Find an apprenticeship – GOV.UK

To apply please email: [email protected]

Closing date

20th April, 2026

L3 Hospitality Supervisor

Summary

Kick-start your leadership journey with the Level 3 Hospitality Supervisor apprenticeship! This is your opportunity to step up, take charge, and grow your career in dynamic environments like restaurants, hotels, and event venues. You’ll learn how to lead a team, manage day-to-day operations, deliver exceptional customer experiences, and handle challenges with confidence. Gain valuable real-world skills in leadership, communication, and problem-solving—all while earning and learning. With expert support and hands-on experience, you’ll be prepared to unlock exciting supervisory and management roles in the thriving hospitality industry.

Posted date: 19th March 2026
Employer: The Riverside Walkway Café
Location: 4 Brickyard Cottages, North Ferriby HU14 3AD
Wage: £12,480 a year
Training Course: L3 Hospitality Supervisor
Hours: 30 Hours per Week
Possible Start Date: 1st May, 2026
Duration: 14 Months
Positions Available: 1

Work

As an apprentice, you’ll work at a company and get hands-on experience. You’ll gain new skills and work alongside experienced staff.

What you’ll do at work

Lead and support team members during shifts to ensure smooth day-to-day operations
Deliver excellent customer service and handle any complaints or issues professionally
Assist with staff training, scheduling, and performance monitoring
Oversee service standards, health & safety, and ensure the workplace runs efficiently

Where you will work

4 Brickyard Cottages, North Ferriby HU14 3AD

Training

An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.

College or training organisation

TEC PARTNERSHIP

Course contents

The Level 3 Hospitality Supervisor apprenticeship covers the key skills and knowledge needed to lead effectively in a hospitality setting. Learners will develop an understanding of leadership and team management, learning how to motivate staff, delegate tasks, and support team performance. The course also focuses on delivering excellent customer service, managing guest expectations, and resolving issues professionally. Students will gain insight into business operations such as stock control, budgeting, and resource management, alongside essential knowledge of health, safety, and food hygiene regulations. In addition, the programme builds strong communication, problem-solving, and decision-making skills, as well as the ability to train, coach, and monitor staff to ensure high standards are consistently met.

Your training plan

One day per week release to attend college
Training delivered by East Riding College
L3 Hospitality Supervisor

Qualifications

GCSE Maths and English (Grade 4 or above) desirable

Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.

Skills

Attention to detail
Customer care skills
Team working

Other requirements

Availability to work flexible shifts between Tuesday to Sunday 8.30 – 3.30 including alternate weekends
Due to location must be able to travel to work, please check before applying.

About the provider

Welcome to Riverside Walkway Cafe, a delightful gem nestled at 4 Brickyard Cottages in North Ferriby. This cafe offers an inviting atmosphere perfect for a leisurely break while enjoying a scenic riverside stroll. With a menu featuring comforting all-day breakfasts, delicious sausage rolls, and a delectable selection of cakes, there’s something for every palate. The coffee is exceptional, with options ranging from classic lattes to indulgent hot chocolates. Dog-friendly and known for its warm, welcoming staff, Riverside Walkway Cafe is not just a stop for refreshments but a friendly community hub. Come savor the taste of comfort here!

After this apprenticeship

A full-time position will be appointed to the appropriate candidate.

How to apply

To apply please email: [email protected]

Closing date

24th April, 2026

Level 2 Food and Beverage Team Member

Summary

Kick-start your career with the Level 2 Food and Beverage Team Member apprenticeship! This is your chance to earn while you learn in a fun, fast-paced environment like restaurants, cafés, or hotels. You’ll build confidence, meet new people, learn how to serve food and drinks, and gain real-world skills in teamwork and customer service. With hands-on experience and support along the way, you’ll be set up for exciting opportunities in the hospitality industry.

Posted date: 19th March 2026
Employer: The Riverside Walkway Café
Location: 4 Brickyard Cottages, North Ferriby HU14 3AD
Wage: £12,480 a year
Training Course: Level 2 Food and Beverage Team Member
Hours: 30 Hours per Week
Possible Start Date: 1st May, 2026
Duration: 14 Months
Positions Available: 1

Work

As an apprentice, you’ll work at a company and get hands-on experience. You’ll gain new skills and work alongside experienced staff.

What you’ll do at work

To supervise a small team of staff in this busy café
To assist in the day to day café operations
Cashing up
Preparing Rotas
Stock ordering

Where you will work

4 Brickyard Cottages, North Ferriby HU14 3AD

Training

An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.

College or training organisation

TEC PARTNERSHIP

Course contents

The Level 2 Food and Beverage Team Member course covers a wide range of essential skills needed to succeed in the hospitality industry. You will develop strong customer service and communication skills, learning how to interact confidently with guests and create a positive experience. The course also teaches food and drink service techniques, including how to serve safely and professionally. You will gain a solid understanding of health, safety, and hygiene standards to ensure a clean and safe working environment. In addition, you’ll learn how to work effectively as part of a team in a fast-paced setting, building confidence and reliability. The course also includes handling payments and carrying out basic hospitality operations, giving you the practical knowledge needed for real workplace situations.

Your training plan

One day per week release to attend college
Training delivered by East Riding College
Level 2 Food and Beverage Team Member

Qualifications

Desired qualifications

GCSE Maths and English (Grade 4 or above) desirable

Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.

Skills

Attention to detail
Customer care skills
Team working

Other requirements

Availability to work flexible shifts between Tuesday to Sunday 8.30 – 3.30 including alternate weekends
Due to location, must be able to travel to work

About the provider

After this apprenticeship

A full-time position will be appointed to the appropriate candidate.

How to apply

To apply please email: [email protected]

Closing date

24th April, 2026

L2 Food and Beverage Team Member Apprenticeship

Summary

Kick-start your career with a Level 2 Food and Beverage Team Member apprenticeship! Earn while you learn in a fast-paced setting like cafés, restaurants, or hotels. Gain confidence, meet new people, and build skills in teamwork and customer service, opening doors to exciting hospitality opportunities.

Posted date: 25th March 2026
Employer: THE MILL & VINE LTD
Location: HIGHFIELD, WINDMILL HILL, DRIFFIELD, YO25 5YP
Wage: £12,480 a year
Training Course: L2 Food and Beverage Team Member Apprenticeship
Hours: 30 Hours Per Week
Possible Start Date: 1st May, 2026
Duration: 14 Months
Positions Available: 1

Work

As an apprentice, you’ll work at a company and get hands-on experience. You’ll gain new skills and work alongside experienced staff.

What you’ll do at work

Greet customers, take orders, and deliver food and drinks in a friendly and professional manner.
Support the team during busy service by clearing tables, resetting areas, and assisting where needed.
Handle customer queries and provide a high standard of customer service.
Follow food safety, hygiene, and health & safety procedures at all times.
Help with stock checks, restocking items, and keeping the restaurant clean and organised

Where you will work

HIGHFIELD, WINDMILL HILL, DRIFFIELD, YO25 5YP

Training

An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.

College or training organisation

TEC PARTNERSHIP

Your training course

Food and beverage team member

Equal to Level 2 (GCSE)

Course contents

Your training plan

One day per week release to attend college
Training delivered by East Riding College
Level 2 Food and Beverage Team Member

Qualifications

Desired qualifications

GCSE Maths and English (Grade 4 or above) desirable

Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.

Skills

Communication skills
IT skills
Attention to detail
Organisation skills
Customer care skills
Problem solving skills
Analytical skills
Logical
Team working
Creative
Initiative

Other requirements

Minimum of 30 hours between 9am- 11pm Monday – Sunday Flexible shift pattern.

About the provider

The Mill & Vine offers an exciting, seasonal dining experience focused on fresh, locally sourced ingredients. Our menu showcases East Yorkshire meats, fish, shellfish, and produce from our own kitchen garden, evolving throughout the year to highlight what’s at its best. Follow our social channels for updates on new dishes and seasonal creations.

After this apprenticeship

A full-time position will be appointed to the appropriate candidate.

How to apply

To apply please email: [email protected]

L2 Food and Beverage Team Member Apprenticeship – Find an apprenticeship – GOV.UK

Closing date

30th April, 2026

L2 Commis Chef Apprenticeship

Summary

A Level 2 Commis Chef Apprenticeship is a great way to start your career in a professional kitchen. You’ll get hands-on experience preparing dishes, learn from skilled chefs, and develop valuable culinary skills while earning a wage. It’s an exciting first step into the hospitality and catering industry.

Posted date: 25th March 2026
Employer: THE MILL & VINE LTD
Location: HIGHFIELD, WINDMILL HILL, DRIFFIELD, YO25 5YP
Wage: £12,480 a year
Training Course: L2 Commis Chef Apprenticeship
Hours: 30 Hours Per Week
Possible Start Date: 1st May, 2026
Duration: 15 Months
Positions Available: 1

Work

As an apprentice, you’ll work at a company and get hands-on experience. You’ll gain new skills and work alongside experienced staff.

What you’ll do at work

Prepare ingredients for dishes (chopping, peeling, measuring, and portioning).
Assist chefs with cooking and plating food during service.
Maintain cleanliness and hygiene in the kitchen, including equipment and work areas.
Follow food safety standards and proper storage procedures.
Help with stock rotation and checking deliveries.

Where you will work

HIGHFIELD, WINDMILL HILL, DRIFFIELD, YO25 5YP

Training

An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.

College or training organisation

TEC PARTNERSHIP

Your training course

Commis chef

Equal to Level 2 (GCSE)

Course contents

Your training plan

Level 2 Commis Chef
One day per week release to attend college
Training delivered by East Riding College

Qualifications

Desired qualifications

GCSE Maths and English (Grade 4 or above) desirable

Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.

Skills

Communication skills
IT skills
Attention to detail
Organisation skills
Customer care skills
Problem solving skills
Analytical skills
Logical
Team working
Creative
Initiative

Other requirements

Minimum of 30 hours between 9am- 11pm

Monday – Sunday

Flexible shift pattern.

About the provider

After this apprenticeship

A full-time position will be appointed to the appropriate candidate.

How to apply

To apply please email: [email protected]

Closing date

30th April, 2026

Level 3 Electrician Installation and Maintenance Apprenticeship

Summary

Beverley Energy Ltd is Beverley’s trusted local electrical and renewable company, powering homes and businesses with care. We combine expert electrical services with a passion for clean, efficient energy – from home rewiring and solar panel installations to helping businesses futureproof with reliable, professional solutions.

Posted date: 8th April 2026
Employer: BEVERLEY ENERGY LTD
Location: 5 MAIN STREET, KILNWICK, DRIFFIELD, YO25 9JD
Wage: £16,640 a year
Training Course: Level 3 Electrician Installation and Maintenance Apprenticeship
Hours: 40 hours a week
Possible Start Date: 1st June, 2026
Duration: 60 Months
Positions Available: 1

Work

As an apprentice, you will combine practical, hands-on experience within the workplace with structured training. You will work closely alongside experienced professionals, developing valuable skills, knowledge, and confidence to support your long-term career development.

What you’ll do at work

Electrical installations and wiring
Inspection and testing of electrical systems
Fault finding and maintenance
Health & safety and electrical compliance

Where you will work

5 MAIN STREET
KILNWICK
DRIFFIELD
YO25 9JD

Training

An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.

College or training organisation

TEC PARTNERSHIP

Your training course

Level 3 Electrician Installation and Maintenance Apprenticeship

Course contents

The Level 3 Electrician Installation and Maintenance Apprenticeship develops the advanced knowledge and practical skills needed to install, inspect, test, maintain and fault-find on electrical systems in domestic, commercial and industrial environments. Learners typically study safe isolation, electrical science, wiring regulations, containment systems, cable installation, inspection and testing, diagnosis of electrical faults, planned and reactive maintenance, and the installation of lighting, power, distribution boards and protective devices. The course also builds understanding of health and safety legislation, environmental awareness, customer service, teamwork and professional standards expected on site. Through a combination of classroom learning and workplace experience, apprentices gain the competence and confidence to carry out electrical work safely, efficiently and to current industry standards.

Your training plan

Four days in the workplace
One day per week at Beverley College
Regular assessor visits

Qualifications

GCSE Maths and English (Grade 4 or above) essential

Skills

Communication skills
IT skills
Attention to detail
Organisation skills
Customer care skills
Problem solving skills
Analytical skills
Logical
Team working
Creative
Initiative

About the provider

We’re a small, experienced team of qualified electricians delivering smart, long-lasting solutions across residential and commercial settings. From lighting upgrades and rewires to EV chargers and full solar and battery systems, everything we do is certified, guaranteed and built to last. If you want dependable advice, tidy workmanship and clear pricing, you’re in the right place.

What we offer

Full support and guidance to successfully achieve a level 3 Electrician Installation and Maintenance Apprenticeship
Comprehensive on-the-job training and mentoring from experienced professionals
Clear progression opportunities within the business as your skills and confidence develop
A friendly and supportive working environment that values teamwork and personal development